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 To  many of us, summertime means freedom. Anybody who lives  in a  four-season zone of the globe can attest to that. There is freedom  from  using those heavy coats and sweaters, freedom to go wherever you  want, freedom  from worrying if the kids are doing well in school and if  they have done their  homework. And most of all, there is freedom to  eat whatever you want. Because  life is easy during this season, people  tend to eat whatever they want and  crave for. In  a medical perspective, when the body is resting and  lazing around, it  is the time when the body digests food. So naturally, people  eat a lot  because their body craves a lot more. Because of this, people get  to  the point where they eat foods that do not just have lesser  nutritional value,  considering that during summertime the mind do not  necessarily discriminate,  they also eat foods that tends to have a  negative effect on  one’s health, especially when these foods are taken  in excessive amounts. Below  are some of the foods that are associated  with summertime – foods that you can  certainly do without: 
Barbecued High-Fat Meats Barbecuing  is the process of cooking using indirect heat  and possibly hot smoke  in a slow manner. Summer has always been associated with  barbecue  parties. The smell of the meat grilling on top of the pit always  makes  your mouth water. For those with indiscriminating appetite, they  do not care  what goes on top of the grill. In fact, the more fatty it  is that is grilled on  top of the hot charcoal, the more delightful it  is to eat. But in truth, the  T-bone, the most popular part of the meat  that is used for barbecuing, that  weighs 20 ounces actually has about  1,540 calories and has a fat content of 124  grams. A grilled meat  burger patty has 750 calories, with a fat content of 45  grams. Since  barbecue was introduced by the Indians to the world, barbecuing  the  fattiest part of the animal is the most delectable way to enjoy  barbecue. But  remember what it does to your health: too much fats can  never be good for your  heart.
Sausages and Hotdogs Another  favorite among summer foods include sausages and  hotdogs. These are  also popular during baseball games, but equally popular as  an easy cook  food. Just drop it in a pan with a small amount of hot water and  oil,  and you can enjoy a delicious meal while watching your favorite  television  show or playing your beloved MMPORG. Traditional sausages  and hotdogs are made  from ground meat, herbs and spices.   Plus,  loads of fat make it tastier and a lot of salt is used to preserve  it.  In fact, the standard hotdog not only contains 280 calories, but its  fat  content is about 15 grams and the sodium content reaches to about  1,250  milligrams.
Salads Loaded with Mayonnaise Eat  your veggies and fruits! Yes, that’s easy, but some  people load them  up with volumes of mayonnaise, apparently, to hide the  off-taste of  vegetables and some fruits. In salads, instead of savoring the  true  taste of vegetables, fruits, legumes or some meat and poultry, the  outstanding  taste that frequently comes out is that of the dressing,  particularly the  mayonnaise. Mayonnaise is a mixture of egg yolks and  vinegar or lemon juice. Commercialized  mayonnaise is loaded with fats  in order to emulsify it and achieve the thick  creamy texture. That  means that if one plops a large dollop of mayonnaise into  a carbo-laden  mixture of ingredients, such as potato for potato salad, the  salad  itself will be richer in fats and calories. Salad is a favorite  summer  food as it is served cold. Enjoying this will be more  pleasurable if one has  fewer worries on the nutritional content. So  instead of using traditional  mayonnaise, toss it with something like  the more appetizing vinaigrette  instead.
Seemingly Harmless Thirst Quenchers Summer  depletes fluid in the body quickly. So to keep one’s  self hydrated,  there should always be a thirst quencher prepared nearby. But  what  seems to be a harmless thirst satisfier can actually cause damage to the  waistline  measurement one tries to protect. Commercial juice drinks,  energy drinks,  sweetened soda, sweet tea and beer are about 150  calories per 12 ounces. As the  concoction thickens, such as milkshakes,  smoothies and all those sweet fruity  alcoholic drinks often serve with  a cute little umbrella, the calorie content  increases coming from the  sugar added to the drinks. To enjoy these drinks  without guilt, sip the  lighter version.
Ice Cream In  Sesame Street, they sang, “Search the whole world over,  travel near  and far, but everyone loves ice cream, no matter who they  are”.  Yes  indeed, everyone loves a  cone of soft served ice cream, especially  during summer days. But a cone  contains as much as 380 calories and 22  grams of fat. If the concoction is like  that of a chocolate cookie  dough milkshake, the calorie content shoots up! But  there is no reason  not to enjoy ice cream. Just take them in small servings and  remove  those eye-catching, yummy toppings and you will be safe. You can  also  enjoy other frozen light desserts, such as the yogurt, sherbet,  sorbet or fruit  bars or those fruity desserts.
Snack Foods Potato  chips, nachos, cheese puffs seem to be harmless, but  eaten in large  quantities will cause havoc to your plan to lower your weight.  An ounce  of potato chips is about 160 calories and 10 grams of fat. Nachos  and  the thick cheese on top can shoot up to 700 calories. A large box  of popcorn  while watching your favorite videos also has a large amount  of calories. How  about changing your favorite munch treats to dried  fruits, nuts, crispy  vegetables and fat-free popcorn? This will satisfy  your mouth grinding habit,  without the worries of large calorie  content.
Fried Chicken Any  kitchen expert knows that the easiest food to feed the  crowd is fried  chicken. But eating more than a cut of this finger-licking  lip-smacking  food can not only compromise your waistline, but also add to  the  worries of artery diseases. You can enjoy chicken though, but not  the battered  type, or the deep fried ones which adds to the calorie and  fat content of the  food. Grill it instead and serve with light sauces  and nutritious fresh  vegetable salsa. Sources
 webmd.com
 nutrition.doctissimo.com
 healthmad.com
 
                
                
	
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